CAKE WITH ORANGE AND ALMOND

                               
    
INGREDIENTS

• 250 g ground almonds
• 1 orange
• 100g of candied orange peel
• 6 eggs
• 250g of sugar
• 250 g unsalted butter

 

DIRECTION

• Preheat oven to 180 °
• Press the orange.
• Chop pieces of candied orange.
• Melt the butter and sugar.
• In a bowl mix the ground almonds, bake candied orange and orange juice.
• Beat in eggs one at a time and mix.
• Pour butter and sugar and knead the dough.
• Bake the dough for 1 hour.