Preparation time: 20 minutes
Cooking time: 20 minutes Serves 4
INGREDIENTS
- of pizza dough
- of tomato sauce
- 1 eggplant
- 1 tray of thin slices of chorizo
- 1 teaspoon oregano
- 125 grams of grated cheese
- 150 grams of mozzarella
- 1 tablespoon chopped fresh parsley and garlic
- 1 teaspoon olive oil
- Salt and pepper
- Make preheat your oven thermostat 7 (210 ° C).
- Roll out the pizza dough and brush the cream.
- Wash eggplant and cut into very thin slices without peeling.
- Sprinkle oregano and add half of the tray of chorizo.
- Cover eggplant, salt and pepper lightly.
- Sprinkle with garlic and parsley.
- Drizzle with olive oil.
- Cut and arrange pieces of mozzarella on pizza and pepper.
- Sprinkle with cheese.
- Bake the whole 20 minutes and enjoy your pizza and eggplant chorizo ridge home.

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