BEEF WITH SPICY SAUCE

INGREDIENTS

• 1/2 kg meat or chicken chopped
• 3 chopped onions
• 4 chopped tomatoes
• 4 whole cardamoms
• 1 teaspoon all spices powder
• 4 whole cloves
• 2 cinnamon sticks
• 2 tablespoon ginger slices
• 1 tablespoon coriander powder
• 1/2 tablespoon cumin powder
• 3 chopped garlic
• oil or ghee to cook with
• 1 teaspoon chili powder
• 1 chopped green chili

DIRECTION

• Fry onions in a deep frying pan, when light golden, add the meat.
• Wait until water from meat dries out, add the rest of the ingredients and mix it well.
• Add water and let it boil for at least 50 minutes.
• When meat is cooked and the amount of gravy is reduced pour it into a serving dish. Now your dish is ready to be served.