CHICKEN CRUSTED WITH MUSTARD AND HERBS

                                               

Traditional Roast Chicken with Dijon mustard. A quick recipe that will delight the whole family!

INGREDIENTS

• 1 whole chicken
• 3 tablespoon Mustard
• Herbs

DIRECTION

• 1 Preheat oven to 180 ° C.  
• Place chicken in a baking dish.
• 2 The brush with mustard then add the herbs.
• 3 No need to add salt or pepper as did all the mustard seasoning.
• 4 Pour 2 cups of water in the dish and bake for 1 hour at 180 ° C.