CHICKEN SEEKH KEBAB

INGREDIENTS

• 1 kg chicken mince
• 1 cup corn meal
• 1 bunch mint leaves
• 1 onion chopped
• 3 eggs
• 4 green chilies
•  4 tomatoes
• 1 teaspoon cumin seeds
• 1 teaspoon whole black pepper
• 1 tablespoon crushed red pepper
• 2 tablespoon pomegranate seeds
• 2 tablespoon whole coriander
• Salt to taste 

 
DIRECTION

• Chop 1 kg chicken mince well. 
• Beat 3 eggs well and fry like omelet.
• Keep aside. Grind together 2 tablespoon whole coriander,1 teaspoon black pepper
  and 1 teaspoon cumin seeds.
• In a bowl put together chicken mince,2 tablespoon pomegranate
  seeds, salt,to taste,fried eggs, ground mixture of black pepper,4 chopped tomatoes,4 chopped green chilies,1chopped onion,1 bunch of chopped mint
  leaves,1 tablespoon crushed red pepper and 1 cup corn meal.
• Mix well and keep aside for few minutes.
• Make Pattie and fry in a frying pan with ghee or oil as
  required.